COOK IT UP         CATHERINE

This dish is the perfect thing to whip together on a weeknight when you need to make something in under an hour. It takes about 20-30 minutes to make and can be prepped and saved for leftovers as well. Plus, all of the ingredients are ones that last longer in the fridge, so it can be for one of the nights before your next grocery run, if you know what I mean. Enjoy!

I could not recommend Croatia more from a travel perspective and most importantly from an allergy perspective.

This recipe could not be easier to whip up and it's great and hearty for a weeknight meal when you are tight on time.

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